Brunello di Montalcino DOCG Pelagrilli
Falstaff 93 - Wine Spectator 91 - Wine Enthusiast 92
Balanced, fresh and has a very fine structure. It is produced in vines aged between 25 and 35 years, mainly on the north side of Montalcino
100% Sangiovese from vines over 25 years old mainly in the northern part of Montalcino
Harvested exclusively by hand on a production of 800 / 1,000 grams per vine. Manual sorting on special tables before and after destemming
WINE NOT FILTERED
Siro Pacenti practices sustainable agriculture. The natural sediment that can occasionally settle in the bottle is proof of our winemaking philosophy. It is recommended to decant before serving.
The Pacenti family and its history
The Pacenti company was born in 1970 with the purchase of the property north of Montalcino (Pelagrilli) by Siro. These are the years in which some important vineyards are planted, still existing on the clayey and fresh soils of the side facing Siena. In 1988, the management passed to Giancarlo. It is the year of the harvest in which the Rosso and Brunello di Montalcino Siro Pacenti are bottled for the first time.
Pacenti Pelagrilli Brunello di Montalcino DOCG 2014