Mono Cultivar: FRANTOIO
Harvest in mid-October
Intense fruity aroma, with hints of artichoke
Powerful and slightly spicy flavor
In the heart of the Maremma, on the slopes of Mount Amiata, the Salustri farm extends into an area beaten by the winds of the sea whose ideal microclimate has always allowed organic farming. It is here that the Salustri family has been dedicated to agriculture for generations, producing quality wines and oil, respecting the environment and the traditions of the Maremma.
The Monocultivar FRANTOIO oil, dark green with golden reflections, is of excellent quality: fine, aromatic, savory and fruity, with hints of spicy and bitter. Various scents including: fresh grass, sour apple, artichoke, marjoram, rosemary, lettuce, celery and almond.