Wine Enthusiast 96/100 - Wine Spectator 95/100 - Decanter 95/100 - Vinous 95/100 - James Suckling 96/100
 Intense ruby red color with garnet reflections, ample bouquet on the nose, slightly spicy. In the mouth it is full, soft, velvety and intense. The tannins are elegant and sweet.
 Selection of Sangiovese grapes 100% of the estate vineyards, located in the south-east and south-west slopes of the municipality of Montalcino, with altitudes ranging from 250 to 400 meters above sea level
 The soils have a loose sandy texture, with clay and abundant marly skeleton. The wines mature in 500 liter French oak tonneau and 15-25Hl Slavonian oak barrels for at least 24 months. Bottle aging follows. The wine has an intense ruby red color with garnet reflections, a large bouquet on the nose, slightly spicy.
 In the mouth it is full, intense, soft and velvety with elegant and sweet tannins.
 Excellent with red meats, game, cold cuts and aged cheeses.
 Recommended serving temperature: 18 degrees