Spelled and porcini soup is a delicacy that celebrates the encounter between the fruits of the countryside and the forest. Spelled is grown in central Italy, especially in Umbria and Tuscany, and the typical soup unites territories and people.
Spelled and porcini soup is at its best eaten hot in the coldest months.
Soup on the table in a minute: ready-to-eat dish.
Try the spelled and porcini soup in a jar, without preservatives or additives.
SPELLED and PORCINI SOUP - Tuscany
Water, Diced Tomato, Porcini Mushrooms (Boletus Edulis) 12%, Onions, Borlotti Beans, Potatoes, Spelled 5%, Extra Virgin Olive Oil, Carrots, Celery , Salt, Pepper.
Glass jar gr.700